October 12, 2010
Last week, out with friends at a new restaurant (a place I wrote about here), my 6-year-old ordered chocolate mousse for dessert. Actually, chocolate avocado mousse. But my daughter didn’t know that. She’s a beginning reader and “avocado” is not yet in her repertoire (though “chocolate” is), so I let her order the mousse without mentioning its secret green [...]
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July 2, 2010
So this is fun. A month ago I wrote a diatribe against children’s menus, calling them out for being unhealthy and insulting. A lively discussion ensued. Then Brian Van Etten, the chef at The Owl House, a new restaurant in Rochester, N.Y., got in touch. He wanted input on his children’s menu. I posed the question to readers. Another lively [...]
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